In the frame of this year's tourism theme "Gourmet Wallonia", here's a great idea for connecting gastronomy and tourism! The talented Walloon Chefs from Generation W offer five thematic meals served at tourist sites in Wallonia from 16 July to 1 October 2017. Generation W is the culinary hub of Wallonia. It is formed by 22 well-known Walloon Chefs who cook with regional products and who privilege Walloon farmers.
Discover Walloon tourist sites as you have never seen them before!
Regional produce presented by exceptional Walloon Chefs. Taste six dishes during these walking dinners that showcase regional produce and tourism discoveries. Without a doubt, you will want more!
Registration is compulsory for each meal. Note that the number of places per meal is limited, book yours now!
The five original meals of Gourmet Wallonia: where and when?
- On 16 July at Aventure Parc in Wavre
- On 6 August at Préhistomuseum in Flémalle
- On 10 September at the Automobile Museum in Leuze-en-Hainaut
- On 24 September at Château de Bouillon
- On 1 October at the Caves of Han-sur-Lesse
For further information about these five meals and to discover the programme and the chefs present, consult the Wallonia Belgium Tourism website now.
If the association of tourism and gastronomy is of interest to you, do not hesitate to visit the Gourmet Wallonia website to discover the gourmet circuits, brochures, information about our Walloon Chefs and farmers, a programme of events and many recipes but also to discover the thematic routes so that you can learn more about Walloon know-how in the field of wines, spirits and beers.
We are looking forward to welcoming you all!
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